French Cheesecake
A soft-ripened double-creme French cheese from the Normandy region, Camembert puts the "cheese" in "cheesecake." Simple ingredients and so, so good.
- Servings: 12
Source: relish.com
Ingredients
- Sugar
- Butter
- Vanilla Extract
- All Purpose Flour
- Light Cream Cheese
- Camembert Cheese
- Brie Cheese
- Egg
- Fresh Raspberries