Healthy Vegan Chocolate Caramel Slice
Healthy Chocolate Caramel Slice - no bake, no dairy, no gluten, no refined sugar, no junk. East recipe that is raw vegan and full of nutrition. Full of plant protein and can be made very quickly. Best made with very dark chocolate with a high cacao content. No cooking in this recipe - just blend the ingredients and pour on top. Can be made nut free for people with allergies - just replace the nuts with sunflower seeds or hemp seeds
- Time: 10 min
- Servings: 12
Source: Nest and Glow
Ingredients
- Dried Figs, 150g / 1 cup
- Walnuts, 150g / 1½ cups
- Cashews, 150g / 1 cup
- Coconut butter / oil, 4 tbsp
- Maple syrup, date syrup or similar sweetener, 4 tbsp
- Vanilla, 1 tsp extract or the seeds from ½ a pod
- Chocolate, 100g / 3.5oz of your favourite. See intro for making a raw chocolate