How to Roast Garlic
How to Roast Garlic is my practical, first-person kitchen version with heads of garlic, olive oil, salt, fresh ground black pepper. I focus on the cues that matter — texture, timing, storage, and the little fixes that make the recipe easier to repeat.
- Time: 45 min
- Servings: 5
Source: Recipe Tweets
Ingredients
- heads of garlic
- Tablespoons olive oil
- salt
- fresh ground black pepper