T-Bone Steaks & Grilled Vegetables
T-Bone Steaks are grilled alongside red peppers and mushroom kabobs. The entire meal is finished with a homemade steak sauce. This recipe is show stopping.
- Servings: 4
Source: BlueRhino
Ingredients
- Beef T-Bone Steaks, cut 1 inch thick
- Mixed Peppercorns , coarsely ground
- Salt
- Ground Red Pepper
- sm Red, Yellow, Orange or Green bell peppers, cut into 6 wedges each
- md Button Mushrooms
- Olive Oil
- Salt, to taste
- Pepper, to taste
- Sauce
- Butter
- Finely Chopped Onion
- Minced Garlic
- Ketchup
- Packed Brown Sugar
- Worcestershire Sauce
- Additional Items
- Small Bowl
- Metal Skewers
- Small Saucepan
- Food Processor