Embe Chili Sa'i Beef
Sa'i Beef is a traditional East Nusa Tenggara cuisine that combines delicious taste with smoke magic, suitable with Sela Rice, Embe Chili and Stir-fry Cassava Leaves. Explore this culinary dish for your professional kitchen!
- Servings: 10
Source: Unilever Food Solutions ID
Ingredients
- Beef Tenderloin
- Black Pepper Powder
- Knorr Bumbu Rasa Sapi 1kg
- Paprika Powder
- Cooking Oil
- Knorr Saus Panggang 1kg
- MustardYellow
- White Rice
- Green Cassava Leaf, boiled and chopped
- Boiled purple yam, diced
- Sweet potato
- Knorr Mushroom & Vegetable Seasoning 400gr
- Fried Shallotminced
- Fried Garlicminced
- Bird's Eye Chili, finely chopped
- Curly red chilliminced
- Grilled Shrimp Pastesoftened
- Knorr Bumbu Pelezat Rasa Ayam Rostip 1Kg
- Lime
- Garlic, thinly sliced
- Shallots, thinly sliced
- Curly red chillithinly sliced
- Green Onion, sliced
- Shallots
- Asparagus
- Baby carrots
- Eggplant
- Red Paprika, sliced
- Yellow Paprika
- Mushroomsking
- Olive Oil