Moroccan Style Lamb Tagine
This Moroccan style lamb tagine celebrates all the great ingredients from Morocco - Slow-cooked lamb with dry fruits, aromatic spices, and olive oil.
- Time: 150 min
- Servings: 6
Source: The Take It Easy Chef
Ingredients
- lamb
- teaspoon cayenne pepper
- teaspoon paprika
- teaspoon ground black pepper
- teaspoon cinnamon
- teaspoon ginger
- teaspoon turmeric powder
- almonds
- apricots
- dates
- tablespoon raisins
- tablespoon olive oil
- medium onions
- garlic cloves
- medium tomatoes
- tomato juice
- teaspoon honey
- water
- salt
- coriander