Tasty and Indulgent Chocolate Hazelnut Tart
This chocolate hazelnut tart recipe makes one large tart that serves around 10 people. The recipe can easily be tweaked and turned into chocolate hazelnut pie, or even chocolate hazelnut cookies.
- Time: 110 min
- Servings: 10
Source: The Spanish Radish
Ingredients
- 300 grams of crushed digestive biscuits
- tablespoon of all purpose flour
- 125 grams of unsalted butter
- fl. oz. )
- of salt
- 100 grams of 80% cocoa dark chocolate
- 200 grams of shelled hazelnuts
- 300 grams 80% cocoa dark chocolate, broken up into small chunks
- 140 grams confectioners sugar
- Finely grated zest of 1 orange
- large eggs
- Tablespoon of flour
- Tablespoons of sweet sherry