Pastrami Reuben Sandwich
This classic pastrami Reuben sandwich features layers of deli pastrami, tangy sauerkraut, melty Swiss cheese, and a quick homemade Russian dressing, all griddled between buttered slices of rye bread until golden and crispy. Ready in less than 20 minutes!
- Time: 18 min
- Servings: 4
Source: The Seasoned Mom
Ingredients
- mayonnaise
- tablespoons sweet pickle relish
- teaspoon Worcestershire sauce
- tablespoons ketchup
- teaspoon white vinegar
- Kosher salt and ground black pepper
- slices rye bread )
- salted butter, at room temperature )
- thinly sliced cooked pastrami
- sauerkraut, )
- slices Swiss cheese