Blended Burger with Grilled Watermelon
For this recipe, the watermelon acts like a slice of tomato. To use it as a burger topper, be sure…
Source: Watermelon Board
Ingredients
- slices of watermelon, sliced ½-inch thick, rind removed and grilled
- pound lean ground beef
- ounces sliced mushrooms
- teaspoon balsamic vinegar
- slices Cheddar or Havarti cheese
- teaspoon garlic salt
- teaspoon smoked paprika
- teaspoon black pepper
- Fresh basil leaves
- Baby arugula
- Hamburger or slider buns
- mayonnaise
- tablespoon balsamic vinegar
- teaspoon dijon mustard
- Salt and pepper to taste