Soy Peach Glazed Salmon Salad With Ginger Sesame Dressing
This tasty Soy Peach Glazed Salmon salad was designed to be paired with: Little Grove Sparkling Session Ale by Allagash
- Servings: 4
Source: Little Leaf Farms
Ingredients
- Little Leaf Farms Baby Red and Green Leaf Lettuce
- persian cucumber, sliced on the bias
- shredded carrots
- green onions, sliced thin
- frozen shelled edamame, defrosted and drained
- radish, sliced thin
- skinless salmon filets
- low sodium soy sauce
- garlic, minced
- peach jam
- lime, sliced into rounds + extra for garnish
- Black pepper, to taste
- fresh ginger, grated
- Juice of 1 orange
- extra virgin olive oil
- rice wine vinegar
- toasted sesame seeds