Marwari Besan Ke Gatte Recipe: How to make Marwari Besan Ke Gatte Recipe at Home | Homemade Marwari Besan Ke Gatte Recipe - Times Food

Besan ke Gatte is an authentic Rajasthani recipe that can make you drool in an instant. This traditional recipe is made using besan (gram flour) and is loved by all. Gatte means cooked gram flour dumplings, which are added to spicy curd gravy to make this scrumptious recipe. It is a healthy recipe that can be packed for school tiffin and is apt for office goers too. This delicious dish is an integral part of the Rajasthani thali and tastes best with chapati/poori. If you are a spice lover then you can customize this dish by adding more green chillies, as per your taste. You can serve it for both lunch and dinner. Serve this delicious recipe with pooris and boondi ka raita and garnish with some mint leaves. If you have guests coming over, this is the perfect off-beat dish to make.

• Time: 50 min
• Servings: 8

Source: recipes.timesofindia.com

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