Pressure Cooker Japanese Curry
Dinner, Japanese, Chicken
- Servings: 6
Source: Umami
Ingredients
- onions 2¼ 1,005
- carrots 5 143
- Yukon gold potatoes 15 432
- garlic
- ginger
- boneless, skinless chicken thighs
- Diamond Crystal kosher salt
- freshly ground black pepper
- neutral oil
- chicken stock/broth
- package Japanese curry roux 7–8 200–230
- ketchup
- soy sauce
- servings cooked Japanese short-grain rice
- fukujinzuke