Black Pepper Mango Sorbet
Photo by Lynne Calamia
- Time: 410 min
- Servings: 1
Source: Alton Brown
Ingredients
- tablespoons peppercorns, slightly cracked
- bottle vodka
- to 3 pounds ripe mango flesh, from approximately 4 large mangoes
- freshly squeezed lime juice
- pepper vodka
- teaspoon black pepper essential oil
- ounces sugar