Eggplant Pasta
Eggplant pasta, diced and fried eggplants added to a homemade tomato sauce with onion, sugar, and salt. Mixed with al dente pasta and topped with grated sheep cheese, resulting in a simple and flavorful dish.
- Time: 55 min
- Servings: 4
Source: en.recetas-italia.com
Ingredients
- Eggplant
- Gram Peeled tomatoes
- Onion
- Sheep cheese
- Gram Pasta
- Sugar
- Salt