Homemade Waffles: Soft, Crispy... Irresistible!
Craving perfect homemade waffles without complications? You're in the right place! Follow this guide to make waffles that are soft on the inside and crispy on the outside. It's easier than you think, and the result is so much better than store-bought waffles. Ready to indulge?
- Servings: 4
Source: Michel Dumas
Ingredients
- all-purpose flour
- cane sugar
- salt
- baking powder
- peanut oil
- milk
- eggs
- A pinch of vanilla extract