Sweet and Spicy Coleslaw
This coleslaw is bold and tangy, with a vinegar-forward bite balanced by sweet peach nectar and a kick of heat from hot sauce and cayenne. Thin-sliced cabbage soaks up the zesty dressing for a crisp, fiery crunch.
- Time: 45 min
Source: The Orange Chef
Ingredients
- apple cider vinegar
- tablespoons peach nectar or juice
- tablespoons extra-virgin olive oil
- tablespoons vinegar-based hot sauce
- teaspoon crushed red pepper flakes
- teaspoon garlic powder
- teaspoon kosher salt
- teaspoon cayenne pepper
- teaspoon freshly ground black pepper
- large head of cabbage