White cabbage with bacon
Got some leftover cabbage? Here’s a great idea to turn it into a delicious side dish! Instead of enjoying it in a salad, cook it! Take a quick look in the fridge for that pack of bacon you have left. Perfect! Add it in, and you’ll have an ultra-easy recipe to whip up! It’s the kind of dish we love to make on lazy evenings when we’re unsure what to prepare for dinner but still want something homemade ;-)
- Time: 50 min
- Servings: 4
Source: en.petitchef.com
Ingredients
- cabbage
- diced bacon
- water
- stock cube