Gingerbread Cookies
Made-from-scratch gingerbread cookies will fill your house with the spicy aromas of the holiday season – but luckily you can make them anytime of year! Pack them in pretty tins for home-baked holiday gifts, or frost them with funny faces and clothing to make the kids laugh when they open their lunch boxes.
Source: Reily Products
Ingredients
- Cookies
- Swans Down® Cake Flour
- sugar
- teaspoons ground ginger
- teaspoon ground nutmeg
- teaspoon ground cinnamon
- teaspoon salt
- teaspoons baking soda
- butter, softened
- evaporated milk
- molasses
- Frosting
- confectioners’ sugar, sifted
- to 4 tablespoons water
- teaspoon vanilla extract
- teaspoon meringue powder