Christmas Stuffed Beef Tenderloin Recipe
A festive and elegant Christmas Stuffed Beef Tenderloin featuring a tender center-cut beef tenderloin filled with a savory mixture of spinach, feta cheese, and roasted red peppers. Perfect for holiday dinners, this recipe combines rich flavors with a simple preparation and roasting method to create an impressive main course.
- Time: 55 min
- Servings: 6
Source: BusyRecipe
Ingredients
- beef tenderloin – center cut
- package frozen chopped spinach – thawed and squeezed dry
- crumbled feta cheese
- small jar roasted red peppers – drained
- Salt and freshly ground black pepper, to taste
- to 3 tablespoons olive oil