Peach Basil Crostini Recipe
Source: littlemamacooks.com
Ingredients
- French Baguette: 1 loaf, sliced into ½-inch thick rounds. This forms the crisp,
- Extra Virgin Olive Oil: ¼ cup, plus more for drizzling. Choose a good quality oi
- Garlic: 1-2 cloves, peeled and left whole. For rubbing on the toasted bread to i
- Whole Milk Ricotta Cheese: 1 ½ cups. Using whole milk ricotta ensures a richer,
- Fresh Peaches: 2-3 large, ripe but firm peaches. The star of the show; they shou
- Fresh Basil: ½ cup of leaves, loosely packed. This provides a fresh, peppery, an
- Balsamic Glaze: ¼ cup. A thick, syrupy reduction of balsamic vinegar that adds a
- Honey or Maple Syrup: 1 tablespoon . To add a touch more sweetness to the ricott
- Sea Salt: To taste. Enhances all the flavors and balances the sweetness
- Freshly Ground Black Pepper: To taste. Adds a subtle touch of spice and complexi