Japanese Steak and Vegetables
Stir-fry your way to flavortown with this Japanese steak and veggie dish. Save your yen and create your own hibachi in the comfort of your own home.
- Servings: 4
Source: staging.thinkhealthier.com
Ingredients
- cup soy sauce
- floz white wine
- teaspoon brown sugar
- dash salt
- dash pepper
- tablespoon sunflower oil
- cup shallots, chopped
- cup carrots, chopped
- cup broccoli, chopped
- cup celery, chopped
- pound steak, ribeye, flank or porterhouse, cubed