Roasted Brussels Sprouts with Pecans and Cranberries
This roasted Brussels sprouts dish is exceptionally tasty, fit for a celebration meal. Roasting the Brussel sprouts till crisp takes away the sulfur odor and taste. Adding the cranberries and pecans takes it to a whole other level for a special meal.
- Servings: 3
Source: Real Food for LIfe
Ingredients
- fresh Brussels sprouts
- fresh cranberries
- coconut oil
- Himalayan salt
- pecans
- lemon juice
- few sprigs fresh rosemary