Olive Oil Bread Recipe
A traditional Italian bread recipe enjoyed as a side dish with pastas and macaroni recipes, Olive Oil Bread is a simple dish, which can be made easily at home. Also known as ciabatta bread, it is made of all purpose flour, virgin olive oil, dry yeast and egg white. There’s no greater comfort than the aroma of freshly baked bread. Try this easy recipe for breakfast will be loved by everyone.
- Time: 60 min
- Servings: 6
Source: recipes.timesofindia.com
Ingredients
- grams all purpose flour
- water
- grams dry yeast
- teaspoon sugar
- As required salt
- tablespoon virgin olive oil
- Numbers egg whites