Chef Chalapathi Rao’s Bellam Garelu Is A Must-Try This Festive January
Widely loved and consumed as a sweet vada in the Telugu-speaking states of India, Bellam Garelu or Paakam Garelu is a must-try festive offering
- Time: 60 min
Source: Outlook Traveller Eats
Ingredients
- Urad dal
- Jaggery
- Cardamom powder or pepper powder
- Water
- Oil
- Salt