Pumpkin Cream Cheese Muffins
These Pumpkin Cream Cheese Muffins feature a moist, spiced pumpkin batter surrounding a sweet cream cheese filling. Perfect for fall mornings, they offer the comforting warmth of pumpkin spice with a delightful creamy surprise in every bite.
- Time: 40 min
- Servings: 12
Source: worldkitchentools.com
Ingredients
- For the Muffins
- all-purpose flour
- tablespoon pumpkin pie spice
- teaspoon baking soda
- teaspoon salt
- can pumpkin puree
- granulated sugar
- packed brown sugar
- large eggs
- vegetable oil
- teaspoon vanilla extract
- For the Cream Cheese Filling
- cream cheese )
- large egg yolk
- Optional Topping
- chopped pecans or walnuts
- tablespoons turbinado sugar