Beef Tenderloin Butter with Fresh Garlic
Home cooks wanting a steakhouse finish love Beef Tenderloin Butter. It includes Basic Recipe Specs for a garlic herb butter for steak that tastes rich.
- Time: 40 min
- Servings: 8
Source: Crock Recipes
Ingredients
- stick unsalted butter, softened to room temperature
- fresh garlic, finely minced
- fresh parsley, finely chopped
- fresh rosemary, minced very fine
- fresh thyme, minced very fine
- kosher salt
- black pepper