Hot Honey Mustard Brussels Sprout Salad
A vibrant winter salad featuring shredded Brussels sprouts tossed in a sweet-spicy honey mustard dressing with crunchy nuts, chewy dried fruit, and sharp cheese for a perfect balance of flavors and textures.
- Time: 20 min
Source: worldkitchentools.com
Ingredients
- pound fresh Brussels sprouts
- hot honey
- tablespoons whole grain mustard
- tablespoon Dijon mustard
- tablespoons apple cider vinegar
- extra virgin olive oil
- toasted pecans or walnuts
- dried cranberries or cherries
- shaved Parmesan or crumbled goat cheese
- small red onion
- Salt and freshly ground black pepper to taste