Shrimp and rice
A one skillet meal of shrimp and rice full of vegetables and herbs.
- Servings: 4
Source: Mia Kouppa
Ingredients
- grams shrimp, shelled and deveined
- salt
- pepper
- olive oil
- chili flakes
- medium onion, chopped
- red pepper, diced
- garlic
- dry oregano
- long grain rice
- vegetable stock
- white wine
- 2 cups water
- chopped fresh parsley
- chopped fresh dill
- lemon