Borracho Beans

Borracho Beans

Source: Reily Products

Import to my cookbook

Ingredients

  • pound dried pinto beans
  • water, for soaking beans
  • strips thick-cut bacon, chopped
  • finely chopped yellow onion
  • finely chopped celery
  • finely chopped carrot
  • tablespoon minced garlic
  • Carroll Shelby’s® Chili Kit
  • teaspoon salt + extra to taste
  • ham hock
  • chicken broth
  • dark beer
  • tablespoon bourbon, optional
  • Topping
  • slices bacon, chopped
  • finely chopped red onion
  • serrano peppers , sliced
  • garlic, minced
  • Limes, quartered, for garnish
  • Cilantro leaves, for garnish
  • Fresno pepper, thinly sliced, for garnish

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