Avocado Kim-Cheese Dip

Ingredients

• large ripe avocados
• ounces cream cheese, softened
• teaspoon rice wine vinegar
• teaspoon kosher salt, more to taste
• spicy napa cabbage kimchee, plus more for garnish
• frozen corn
• ounces Monterey Jack cheese, grated
• green onions, sliced thin on a bias
• Tortillas chips, for serving