Smoked Mackerel with Herb & Beet Quinoa

Ingredients

• quinoa
• horseradish sauce
• pot organic, grass-fed yoghurt
• cucumber, deseeded and cut into cubes
• pack dill, roughly chopped
• pack mint, roughly chopped
• small red onion, finely chopped
• juice 1 lemon
• olive oil
• pack cooked beetroot, cut into cubes
• pack peppered smoked mackerel fillets