Safe Sushi Bowl for Pregnancy
Create a safe Sushi Bowl using this pregnancy safe poke bowl recipe featuring thermally controlled salmon. Includes a step-by-step timing guide. Ready in 30 minutes.
- Time: 30 min
- Servings: 2
Source: The Preggers Kitchen
Ingredients
- Short-grain Japanese rice
- Filtered water
- Rice vinegar
- Granulated sugar
- Sea salt
- salmon fillets
- Avocado oil
- Garlic powder
- Persian cucumber, sliced
- Ripe avocado, sliced
- Shredded carrots
- Pickled ginger
- sheet Nori seaweed, shredded
- Furikake
- Kewpie mayo
- Sriracha
- Fresh lime juice
- Toasted sesame oil