Sous Vide Rhubarb Shrub Recipe
This sous vide shrub uses fresh rhubard for a bright and fruity shrub that can be used as is, with club soda, or as the base for cocktails and sauces.
- Time: 45 min
- Servings: 1
Source: Amazing Food Made Easy
Ingredients
- fresh rhubarb
- dark brown sugar
- red wine vinegar