Burnt Onion Shrimp Curry
Indian, Curry, Seafood, Over-rice
- Servings: 4
Source: Umami
Ingredients
- onions, cut into quarters
- tamarind pulp
- coconut milk
- raw shrimp
- urad dal
- bengal gram
- coriander seeds
- Handful of dried chilis
- of curry leaves
- asafoetida
- black peppercorns
- turmeric
- mustard seeds