Vegan Crusted Roast made with Veganz Seitan Powder
Is it even possible for a crusted roast to be vegan? Of course! Even vegans can still enjoy hearty, ‘meaty’ meals! This 100% plant-based roast is made from our Veganz Seitan Powder. By the way: you’ll also find this recipe on the back of our product packaging! Please note: this article has been written in cooperation with the vegan chef behind ‘Hier kocht Alex’. Good to know about Seitan Did you know? Seitan is pure wheat gluten and definitely not some newfangled product on the market. Its origins can be traced back to the 1960s. Once you’ve worked out the right blend of liquid, seitan, and seasoning, you can look forward to the perfect reward: a truly authentic result that not only resembles meat but also tastes really similar to it. Nice to know: Our Seitan Powder contains a whopping 80 g of protein per 100 g. That’s not bad at all. Super easy: how to make a vegan crusted roast The one thing you really need to achieve the amazingly crispy crust full of delicious roasted flavour is t…
- Servings: 6
Source: Planethic
Ingredients
- Veganz Seitan Powder
- salt
- black pepper
- paprika powder
- allspice
- red wine
- water
- olive oil
- red onions
- garlic gloves
- springs rosemary
- mustard
- vegetable stock for roasting