Bigarade Sauce Recipe
Bigarade sauce is a classic French citrus sauce that balances orange, stock, vinegar, and richness to elevate duck, pork, and roasted meats.
- Time: 25 min
- Servings: 4
Source: The Reluctant Gourmet
Ingredients
- orange
- tablespoon shallot
- tablespoons butter
- tablespoon sherry vinegar
- ounce orange liqueur )
- demi glace
- salt & white pepper