Cheddar Witch’s Fingers
These ghastly little nibbles are rich with cheesy flavor, and a real snap to make. Prep and Cook Time: 55 minutes. Notes: Keep the dough cool as you work with it to prevent stickiness.
- Servings: 30
Source: Sunset Magazine
Ingredients
- tablespoons butter
- pound shredded extra-sharp cheddar cheese
- all-purpose flour
- tablespoons cornmeal
- large egg
- Kosher salt
- sliced almonds