Duchess Potatoes Recipe
Duchess Potatoes are an elegant and classic side dish made from buttery mashed potatoes, piped and baked to golden perfection.
- Time: 50 min
- Servings: 6
Source: Recipes Moms
Ingredients
- pounds Yukon Gold potatoes, peeled and cut into chunks
- tablespoons unsalted butter
- heavy cream
- large egg yolks
- teaspoon ground nutmeg
- to taste salt and white pepper
- tablespoon unsalted butter, melted