Roast Leg of Lamb
Anchovy fillets and lamb leg set the tone for this easygoing British roast. The sort of recipe you stop needing to look up.
- Time: 75 min
- Servings: 6
Source: recipecrave.com
Ingredients
- Olive oil
- as needed Anchovy fillets
- Lamb leg
- sprigs Rosemary
- as needed Garlic bulbs
- Double cream
- Tinned beans