Peach & Tomato Panzanella
Fresh juicy peaches in the summer and you could use plums in the autumn as well using lovely ripe tomatoes this recipe is refreshing and colourful. Good enough to be served as a starter on it's own or as a side dish.
- Servings: 6
Source: The Secret Supper Society
Ingredients
- lime
- small red onion
- thick slices sourdough
- tomatoes
- garlic
- sherry vinegar
- extra virgin olive oil
- ripe peaches
- sprigs mint
- sprigs tarragon