Canned salmon burger recipe
This canned salmon burger recipe is a quick, flavorful, and nutritious meal perfect for busy days. Ready in under 30 minutes, it’s simple to make and packed with delicious goodness!
- Servings: 4
Source: The Maestro Recipes
Ingredients
- can, 14 oz of salmon, drained and flaked
- breadcrumbs
- egg, beaten
- tablespoons mayonnaise
- teaspoon Dijon mustard
- teaspoon garlic powder
- teaspoon onion powder
- Salt and pepper to taste
- tablespoons olive oil, for frying
- burger buns
- Optional toppings: lettuce, tomato slices, pickles, and your favorite sauce