Crockpot Birria
This authentic crockpot birria is a spicy, saucy, and hearty Mexican dinner you'll love with corn tortillas and crunchy toppings.
- Time: 380 min
- Servings: 8
Source: The Novice Chef
Ingredients
- pounds chuck roast
- Roma tomatoes
- medium onion
- garlic head
- tablespoon salt
- bay leaves
- water
- dried guajillo chiles
- dried ancho chiles
- dried arbol chiles
- whole cloves
- inch cinnamon stick
- teaspoons Mexican oregano
- teaspoons whole cumin
- teaspoons thyme leaves
- teaspoon whole peppercorns
- garlic cloves
- water from the beef
- white vinegar
- to 2 tablespoons salt
- White onion
- Cilantro
- Radishes
- Lime wedges