Chicken Fried Rice
Make your fried rice dish the best yet by using rice that has been chilled completely or leftover rice! If you are preparing this dish in a rush, simply make your rice and lay flat on a baking sheet to cool quickly before adding in the sesame oil and stir-frying.
- Time: 30 min
- Servings: 2
Source: Tilda Rice Canada
Ingredients
- pouch Tilda Steamed Sweet Chili & Lime Rice
- chicken breasts, thinly sliced
- five spice powder
- sunflower oil
- spring onions
- ginger, finely grated
- pak choi, roughly chopped
- sweet chili sauce
- Handful toasted cashew nuts