Warm Winter Salad with Green Oak Leaf Lettuce
- Time: 15 min
- Servings: 4
Source: Family Food by Netmums
Ingredients
- bag of Bonduelle green oak leaves
- of confit duck gizzards
- of smoked duck breasts
- of ash-coated goat cheese
- quail eggs
- A handful of pine nuts
- A handful of hazelnuts
- A few tarragon leaves