Spicy Chickpea Soup | Hummus bi’l Kammun
Hummus b'il Kammun is velvety smooth. The smoky blend of cumin, paprika, harisa and garlic make this soup a wintertime treat. As a special bonus, this soup is vegan. Add extra harissa to make it truly spicy.
- Servings: 2
Source: globaltableadventure.com
Ingredients
- canned chickpeas )
- garlic
- olive oil
- ground cumin
- paprika
- harissa )
- tomato paste
- quart cooking water
- salt
- pepper