Sumayah's Toasted Rice Meringue Nests

Sumayah's Toasted Rice Meringue Nests

The toasted rice powder adds a subtle nutty, savory note that balances the sweetness This dessert intentionally blurs the line between sweet and savory Make components ahead - assemble just before serving to maintain meringue crispness Balance is key - taste and adjust honey/pomegranate molasses ratio to your preference

Source: Relaxed Recipes

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Ingredients

  • Place meringue nests on serving plates
  • Spoon pomegranate cream into center of each nest
  • Arrange poached apricot halves on top of cream
  • Drizzle with reserved poaching syrup
  • Scatter walnut praline pieces around and on top
  • Garnish with fresh tarragon leaves if desired

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