Easy Honey Glazed Carrots Recipe
These Easy Honey Glazed Carrots are a flavorful and vibrant side dish perfect for both special occasions and everyday dinners. Made with tender baby carrots, buttery glaze, and naturally sweet honey, this recipe transforms simple ingredients into a rich and glossy finish that will have everyone asking for seconds. The garlic and pepper add a subtle depth, while fresh parsley brings a final burst of freshness. This side dish pairs beautifully with roasted meats and festive holiday plates, making it an all-season favorite. Gluten-free and kid-approved, it's the perfect combination of easy and elegant.
- Time: 15 min
- Servings: 4
Source: Life With Zoe
Ingredients
- pound baby carrots
- tablespoons unsalted butter
- tablespoons honey
- garlic clove, minced
- Salt, to taste
- Freshly ground black pepper, to taste
- Fresh parsley, chopped