Slow Cooker Beef Chili
Everyone tends to expect something slightly different from a chili. This rather simple recipe is open to interpretation — you can modify it to suit your tastes: use more or fewer beans, add salsa or chili sauce, replace tomato juice with canned tomatoes. Let your imagination run riot and create your own homemade culinary masterpiece!
- Servings: 10
Source: Cook It
Ingredients
- Ground Beef: 2 lb
- Tomato Juice: 46 fl oz
- Tomato Sauce: 29 fl oz
- Beans: 15 oz
- Pinto Beans: 15 oz
- Yellow Onions: 1 ½ cups
- Bell Peppers: ¼ cup
- Cayenne Pepper: ⅛ tsp
- Sugar: ½ tsp
- Oregano: ½ tsp
- Ground Black Pepper: ½ tsp
- Salt: 1 tsp
- Cumin: 1 ½ tsp
- Chili Powder: ¼ cup