Easy Pecan Pie Bars
If you’re a fan of pecan pie at Thanksgiving, you’ll love these pecan pie bars. Not only are pecan pie bars faster and simpler to make than classic pecan pie, but they also serve a crowd and are perfect for baking in advance of the big day. Cristal Paredes, a baker featured in our Let Good Things Rise series, shared this recipe with us, and we haven’t been able to stop baking them since! Between the brown sugar shortbread crust and the honey-infused pecan pie topping, these bars have us hooked.This recipe is part of the 49 Best Fall Recipes, Ranked. View the full collection here and see where your favorites rank!
- Time: 82 min
Source: Only Recipes
Ingredients
- tablespoons unsalted butter, at room temperature
- light brown sugar, packed
- king arthur unbleached all-purpose flour
- teaspoon table salt
- chopped pecans or pecan pieces
- tablespoons unsalted butter
- honey
- tablespoons heavy cream or milk
- tablespoons granulated sugar