Lamb Kabobs with Grilled Peaches
Discover our delicious recipe for Lamb Kabobs With Grilled Peaches, featuring easy steps and a full ingredient list.
Source: metropolitan-market.com
Ingredients
- extra virgin olive oil, plus 2 tablespoons
- balsamic vinegar
- peach chutney or preserves
- garlic, minced
- sprigs fresh rosemary, leaves picked and chopped
- tablespoon red wine vinegar
- tablespoon kosher salt
- teaspoons fresh cracked pepper
- pounds boneless leg of lamb, cut into 1 1/2-inch cubes
- small red onion, quartered
- peaches, pitted and halved